| Who | Brain Healthy Eating & The Mediterranean Diet: How Making Healthy Choices |
| When |
Thursday, June 26, 2014
5:30pm
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5:30-8 pm Brain Healthy Refreshments at 5:30 Talk 6-8 Lots of time for Q & A RSVP by June 23rd
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All Ages
|
| Where |
40 Blackstone St.
Bellingham, MA, USA 02019 Event Co-Sponsored by: |
| Other Info | 5:30 pm Registration & Refreshments 6:00-8:00 pm Brain Healthy Eating & The Mediterranean Diet: How Making Healthy Choices Benefits Your Brain Presenter: Nancy Emerson Lombardo, PhD, Adjunct Research Assistant Professor of Neurology at Boston University School of Medicine, and BU Alzheimer’s Disease Center and recipient of a grant to study a combination of nutritional supplements. President, Brain Health and Wellness Center Continuing Education Credits for Nurses will be offered. Continuing Education Credits for Social Workers pending RSVP by June 23rd jmcmurray@alz.org or 508-799-2386 Co-Sponsored by: The South Worcester County Alzheimer's Partnership & The Alzheimer’s Association Massachusetts/New Hampshire Chapter |
Bellingham, MA – 06/26/14
Posted by nemerson on Jun 26, 2014 in More | 0 comments
